What Does It Produce?
Al Juneidi Dairy manufactures various dairy products such as milk, buttermilk, yogurt, labneh cheese, and white cheese in its modern facilities.
Al Juneidi Dairy Quality Management System
It guarantees food safety to create quality food for consumers and meet their needs. It continuously improves its high standards of the quality system.
It meets the requirements of Good Manufacturing Practices (GMP) to ensure the most effective and efficient quality process.
The internationally accepted system (HACCP), which is important for reducing the risk of food safety hazards, is implemented in the entire food production process, from raw materials to distribution and consumption. HACCP plans and systems have been certified by external certification bodies according to international ISO 22000-2005 standards.
Al Juneidi Dairy has opted for Vibroser products and services in ensuring structural hygienic conditions in its facilities.
