Bunge’s Products Are All Around The World
Wherever you eat, you can find Bunge products among the products you eat. Bunge produces cooking oils, margarine, and mayonnaise by processing oilseeds in many of its facilities worldwide.
Bunge also distributes oilseeds, grains, and protein products processed in the facilities. The customer satisfaction principle is very important for Bunge. The products are followed up from the factory until they reach the customer,, and they have a risk management team for any adverse situation. The risk management team closely monitors the developments in the domestic and international markets and makes risk measurements. At the same time, it monitors foreign exchanges related to commodities. Thus, Bunge always aims to provide its customers with the most suitable facilities.
Bunge in Turkey
Bunge commenced its operations in Turkey in 2000. Bunge processes the oilseeds that it supplies both from the domestic market and imported, according to the sector’s needs. Bunge employees, who pay great attention to hygiene conditions, perform the products’ distribution with great care.
Bunge is also involved in commercial activities related to corn and wheat. Sunflower, corn, Knol to, soybean, flaxseed, and oilseed imports and domestic production of cottonseed oil seeds are processed in Bungee facilities in Turkey, mainly in Thrace.
Bunge’s storage and distribution facilities are located in Turkey, providing services to the domestic market’s needs while also serving the international trade. Bunge acquired Komili, Kırlangıç, Sezai Ömer Madra brands in 2016. Since its establishment, Bunge has connected people, countries, and markets and helped feed the whole world by not deviating from quality standards. This legendary development and production power of Bunge will always continue.