RAWI dairy was established in 1996 in Aborwia-Misurata, Libya, on a 25.000 square meter land. The brand, which started its activities with a production capacity of 500 liters per hour, increased its production capacity to 3000 liters per hour. Today RAWI is one of the leading dairy producers in the region. It has adopted family health and welfare as a mission.
What Does Rawi Dairy Produce?
Adopting the vision of “providing quality and nutritious food and beverages that enrich consumers’ lives every day,” the brand produces milk.
It produces awareness that milk is the most valuable food in its hygiene facilities equipped with the latest technology, established on an area of 25.000 m2 in Libya. It implements high standards of hygiene policy in bringing, processing, and distributing milk to the facilities.
Rawi Dairy has preferred Vibroser products and services to ensure structural hygienic conditions in its facilities.