Dönerci Ali Usta started to serve only with döner at the entrance to the food industry. However, it expanded its menu in the following years. Although it added various FAST FOOD products to its menu, it did not give up our country’s unique cuisine. It also introduces the taste of Anatolia to Europe and the whole world with its various sweet products. Today, the products that are frequently consumed under the umbrella of Dönerci Ali Usta; Döner, Iskender, Soup, Seasonal Salad, and Kunefe. Every day, the menu continues to strengthen with delicacies unique to Turkey.
Today, dozens of branches continue to serve under the roof of Dönerci Ali Usta. The last link of the chain, which is growing day by day, took place in the Istanbul region. With the title of the world’s first döner chain, Dönerci Ali Usta offers guests full services in many branches. The brand reveals an unchanging taste in every branch. It has received the appreciation of every guest with its working discipline, product taste, and hospitality.
Dönerci Ali Usta has specially preserved its vision since the years it started. It aims to protect and spread its taste to provide food service within the hygiene rules framework. It is also one of the rare companies that have fulfilled its vision properly in all processes from the first döner to the present day. With branch offices in Europe and Turkey is the target to introduce our country cuisine and unique flavors.
Dönerci Ali Usta has been awarded various certificates for formalizing its services and providing a complete service experience to its guests. The company has crowned its services by obtaining certificates based on our country and world standards. There are a high number of certificates, such as 6 certificates under the brand roof.